reefer container

  Introduction Transporting perishable goods in New Zealand’s varying climate can be challenging without the right equipment. From fresh produce and seafood to pharmaceuticals and dairy products, maintaining a stable temperature is critical to preserving quality. This is where reefer containers come into play. At Dawson Group, we specialise in reefer container hire and provide expert guidance on selecting the best unit for your needs. What is a Reefer Container? A reefer container is a refrigerated shipping container designed to transport temperature-sensitive goods. Unlike standard containers, reefers have built-in refrigeration systems that can keep cargo chilled or frozen, depending on the required reefer temperature range . The typical reefer temperature range spans from -30°C to +30°C. This wide range allows businesses to safely move everything from frozen meat and ice cream to fresh fruit and vegetables, making reefer containers essential for many industries across Ao...

  Cold storage is no longer a luxury – it’s a necessity for many industries in New Zealand. Whether you're in food production, pharmaceuticals, or agriculture, a reefer container could be exactly what your business needs. Let’s break down the five top reasons why NZ businesses are increasingly turning to these chilled wonders. 1. Total Temperature Control From Auckland to Dunedin, the weather can be unpredictable. That’s why maintaining a consistent internal environment is crucial for perishable goods. A reefer container allows precise control of internal temperatures, ensuring your products remain fresh and safe throughout the journey or during storage. 2. Portable Cold Storage One of the best features of a reefer container is its portability. Whether you’re operating at a temporary site, a pop-up location, or a remote production facility, you can place the container wherever it’s needed. Need cold storage near a vineyard in Marlborough or at a seafood site in Bluff? No worr...